Domaine des Vignes du Maynes ‘La Baume’ Mâcon Cruzille Blanc 2022
Winemaker: Julien Guillot
Grapes: Chardonnay
Soils: Bathonian limestone
Winemaking: Organic farming. Hand harvest. Indigenous yeast fermentation.
From us at M&L: Essential natural white Burgundy from a relatively young master, Julien Guillot. The origins of Clos des Vignes du Maynes date back to 910, when the Abbey of Cluny was founded. Owned by the Lords of Château de Cruzille, the estate then belonged to five generations of farmers before being bought by Pierre and Jeanne Guillot in 1952 (Julien’s grandparents).
Winemaker: Julien Guillot
Grapes: Chardonnay
Soils: Bathonian limestone
Winemaking: Organic farming. Hand harvest. Indigenous yeast fermentation.
From us at M&L: Essential natural white Burgundy from a relatively young master, Julien Guillot. The origins of Clos des Vignes du Maynes date back to 910, when the Abbey of Cluny was founded. Owned by the Lords of Château de Cruzille, the estate then belonged to five generations of farmers before being bought by Pierre and Jeanne Guillot in 1952 (Julien’s grandparents).
Winemaker: Julien Guillot
Grapes: Chardonnay
Soils: Bathonian limestone
Winemaking: Organic farming. Hand harvest. Indigenous yeast fermentation.
From us at M&L: Essential natural white Burgundy from a relatively young master, Julien Guillot. The origins of Clos des Vignes du Maynes date back to 910, when the Abbey of Cluny was founded. Owned by the Lords of Château de Cruzille, the estate then belonged to five generations of farmers before being bought by Pierre and Jeanne Guillot in 1952 (Julien’s grandparents).