Les Bariolés ‘La Boudeuse’ Rouge 2022
$46.00
Location: France, Loire, Auvergne
Winemaker: Claire Freist & Edoardo Veltroni
Grapes: Pinot Noir
Soil: Slate, marl & dolomitic limestone
Winemaking: Hand harvest. Whole cluster maceration for 15 days. Fermented with native yeast and aged in barrel for 8 months. Unfined and unfiltered with no added sulfites.
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