Pipette Magazine, Issue 10

$20.00

Pipette Magazine is the indie mag about natural wines. 

What’s in issue 10??

ESSAYS & INTERVIEWS

- An essay by Hannah Fuellenkemper on the art of winter pruning

- Domestique Wine’s adventures with Virginia natural wine & cider & spontaneously fermented beer

- A photo essay on Clos Bateau, a new natural wine project in the Beaujolais

- An interview with Judith Beck (Burgenland) about converting her vineyards to biodynamics and finding her own “style” as a winemaker

- A long interview with South Australia’s Manon Farm on learning to farm organically and without irrigation

FEATURES

Issue 10 has profiles on the following natural winemakers, including original photography:

- Matassa (Roussillon, FR)

- Catherine Riss (Alsace, FR)

- Glow Glow (Nahe, Germany)

As well:

- A story by Diletta Sereni about natural winemaking in the Venice lagoon

- Writer Mason Powell on the emerging movement of “harvest ales,” or wine-beer hybrids

BOOK EXCERPT

Issue 10 features an excerpt from Rachel Signer’s new book, You Had Me At Pét-Nat, out October 19 with Hachette Books US.

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Pipette Magazine is the indie mag about natural wines. 

What’s in issue 10??

ESSAYS & INTERVIEWS

- An essay by Hannah Fuellenkemper on the art of winter pruning

- Domestique Wine’s adventures with Virginia natural wine & cider & spontaneously fermented beer

- A photo essay on Clos Bateau, a new natural wine project in the Beaujolais

- An interview with Judith Beck (Burgenland) about converting her vineyards to biodynamics and finding her own “style” as a winemaker

- A long interview with South Australia’s Manon Farm on learning to farm organically and without irrigation

FEATURES

Issue 10 has profiles on the following natural winemakers, including original photography:

- Matassa (Roussillon, FR)

- Catherine Riss (Alsace, FR)

- Glow Glow (Nahe, Germany)

As well:

- A story by Diletta Sereni about natural winemaking in the Venice lagoon

- Writer Mason Powell on the emerging movement of “harvest ales,” or wine-beer hybrids

BOOK EXCERPT

Issue 10 features an excerpt from Rachel Signer’s new book, You Had Me At Pét-Nat, out October 19 with Hachette Books US.

Pipette Magazine is the indie mag about natural wines. 

What’s in issue 10??

ESSAYS & INTERVIEWS

- An essay by Hannah Fuellenkemper on the art of winter pruning

- Domestique Wine’s adventures with Virginia natural wine & cider & spontaneously fermented beer

- A photo essay on Clos Bateau, a new natural wine project in the Beaujolais

- An interview with Judith Beck (Burgenland) about converting her vineyards to biodynamics and finding her own “style” as a winemaker

- A long interview with South Australia’s Manon Farm on learning to farm organically and without irrigation

FEATURES

Issue 10 has profiles on the following natural winemakers, including original photography:

- Matassa (Roussillon, FR)

- Catherine Riss (Alsace, FR)

- Glow Glow (Nahe, Germany)

As well:

- A story by Diletta Sereni about natural winemaking in the Venice lagoon

- Writer Mason Powell on the emerging movement of “harvest ales,” or wine-beer hybrids

BOOK EXCERPT

Issue 10 features an excerpt from Rachel Signer’s new book, You Had Me At Pét-Nat, out October 19 with Hachette Books US.