Wimmer-Czerny ‘PUR’ Pétillant Rosé NV (2019)
Location: Austria, Wagram
Grapes: St. Laurent, Zweigelt, Pinot Noir
Soil: Sandy clay
Winemaking: Organic farming. Hand harvest, 12 hours to skins, pressing, sedimentation, slow fermentation with own native yeast, bottling during end of fermentation. Stays in bottle on fine yeast. Methode Ancestral. No added sulfur. unfiltered.
Location: Austria, Wagram
Grapes: St. Laurent, Zweigelt, Pinot Noir
Soil: Sandy clay
Winemaking: Organic farming. Hand harvest, 12 hours to skins, pressing, sedimentation, slow fermentation with own native yeast, bottling during end of fermentation. Stays in bottle on fine yeast. Methode Ancestral. No added sulfur. unfiltered.
Location: Austria, Wagram
Grapes: St. Laurent, Zweigelt, Pinot Noir
Soil: Sandy clay
Winemaking: Organic farming. Hand harvest, 12 hours to skins, pressing, sedimentation, slow fermentation with own native yeast, bottling during end of fermentation. Stays in bottle on fine yeast. Methode Ancestral. No added sulfur. unfiltered.